Howard R. Alton, III
President/CEO
Pan-O-Gold Baking Company
Patrick Callaghan
President
Pepperidge Farm, Inc.
Ron Frick
Director, Wholesale Bakery Div.
General Mills Bakeries and FoodService
Timothy M. Harris
Chairman, President & CEO
Nonni's Food Company, Inc.
Michael D. Kafoure
President & COO
Interstate Bakeries Corporation
Brian LeComte
Assistant Controller
Gold Medal Bakery
R. Jack Lewis, Jr.
President,
Lewis Bakeries, Inc.
Joseph
Madigan
CEO
Master Packaging
James
A. Martin
President
Martin's Famous Pastry Shoppe, Inc.
Mike McKee
President
McKee Foods Corporation
Chris
Moloney
Vice President, Bakery Business Unit
Safeway, Inc., Mfg. Div.
Jim Nolan
CEO, Fresh Bakery
Sara Lee Food and Beverage
John Paterakis
President
H & S Bakery, Inc.
Charles P. Pizzi
President & CEO
Tasty Baking Company
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Gary J. Prince
President
Weston Foods, Inc.
Ted Redmond
Vice President, Bakery/Deli Group
The Kroger Co.
Ron Savelli
President & CEO
Caravan Ingredients
Richard Scalise
President
Ralcorp Frozen Bakery Products
Joseph M. Schwebel
President
Schwebel Baking Company
Doug Wimberly
President
ButterKrust Baking-Lakeland
AIB CHAIRMAN
Fred Springer
President
Burford Corporation
ATBI PRESIDENT
J. Brad Burris
Partner
D. Thomas & Associates, Inc.
BEMA Representative:
Fred Springer
President
Burford Corporation
ABA President & CEO
Robb MacKie
Corporate Secretary
Lee Sanders
ABA Senior Vice President,
Government Relations & Public Affairs
Counsel
James Hamilton, Esq.
Bingham McCutchen LLP
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