ll industries, including ours, have to adapt quickly to an ever-changing business climate. ABA is leading the baking industry effort on issues like sustainability, having formed a partnership with the EPA to create guidelines for a voluntary EnergyStar program aimed at reducing bakery emissions and resource use. The program will help the environment and your business’ bottom line. Our Executive Leadership Development Committee offers a tangible opportunity to help you with succession planning. ABA’s convention and ABA’s triennial trade show, the International Baking Industry Exposition (IBIE), are both seminal industry events that will tell you where the industry is going.