Energy & Environmental Health: American Bakers Association - LeadingTrade Association for the Baking Industry


member login \| join ABA \| contact us \| site map \| home	Search

Jerry F. Hancock, II - Committee Co-Chairman, Vice President of Environmental & Regulatory Affairs, Flowers Foods, Inc.

Jim McKeown - Committee Co-Chairman, Vice President of Environmental and Regulatory Affairs, Weston Foods, Inc.

Rasma Zvaners, Staff Liaison
Senior Manager
Government Relations
American Bakers Association

Monday, June 16, 2008 (During the June 16-18 ABA Policy Conference)
Washington, D.C.
Details Forthcoming

Join Committee

The Committee meets three times a year, focusing on topics such as air, water, waste, energy costs and management systems. These meetings keep the Committee’s agenda ahead of government actions and facilitate business planning.

The Committee directs its attention to the energy and environmental regulations and legislation directly related to the costs of bakery operations. The majority of the Committee’s time is spent engaged in a dialogue with Congress, federal and state agencies about bills and proposed regulations. The group has been very influential in bringing about changes to potentially costly government initiatives.

March 18, 2008 Webinar

October 10, 2007 Meeting Orlando, Florida

March 22, 2007 Meeting Tampa, Florida

December 7, 2006 Meeting Washington, D.C.

Department of Homeland Security - Chemical Security Regulations
Energy
EPA Spill Rules
Regulatory Reform
Sustainable Development
Water Costs

March 2008
August
July
June
May
April